Cause: Fungus – Ramularia rhabdospora
Control and Management: This disease is commonly located on older, lower leaves in plantain stands and in mixed pastures with plantain. Timely grazing is the primary management
Cause: Fungus Erysiphe sordida
Control and Management: Choose tolerant cultivars, timely grazing of stands is probably all that can be done to save the nutritional value of infected plants
Cause: Fungus -Cercospora pantoleuca
Control and Management: The disease appears to be of minor importance, infecting older leaves. Timely grazing
Cause: Phoma exigua and Pythium species. spp.
Control and Management: These are pathogens of plant wounds so the only control is to minimise crown damage by not overgrazing or grazing in wet conditions
Cause: The fungus – Puccinia hieracii var. hieracii
Control and Management: Timely grazing
Cause: The fungi Sclerotinia sclerotiorum and S. minor
Control and Management: If Sclerotinia diseases are noted to increase in successive seasons, avoid planting susceptible crops or replanting in chicory for a few years (4-5) to allow the degradation of sclerotia in the soil. Avoid high humidity in the stands by judicious grazing and avoiding the overuse of irrigation
Cause: The fungus - Microdochium panattonianium = Marssonina panattoniana
Control and Management: Choose tolerant cultivars such as Choice chicory once the disease has been identified in a stand, judicious grazing management can be used to minimise loss through utilisation of diseased tissue and minimising humidity within the stand
Cause:The fungus Fusarium oxysporum
Control and Management: This disease has been recorded in several locations in the North Island where it has caused stand deterioration. Once the stand has lost plant numbers to a non-viable level it should be rotated into pasture for as long as possible